B-Day Card with Christmas Cheer Dies. Using the “Happy” die to make the B-Day card is a great way to stretch the use of the Christmas Cheer dies set.
Before I go into detail I have an announcement.
TODAY ONLY Wednesday, October 20th, 2021 all cling stamp sets from the 2021-2022 annual catalog are 15% OFF.
Click on the image below to see all the stamps on sale and to order.
Last month I share a card similar to the one of today, but today, I have the back layer for the b-day. To make it easier to show you how I’ve done this, I did a video. Demonstrating step by step with a video is so much easier than by words. So many ask for a video from last month’s b-card well; today, you have access to the video.
How to use the ‘happy” dies to make the b-day cut out
In the video, I have to use the “happy” die and make the b-day cut out. Also, I share how to do the same with the layer. Also, I share lots of tips during the video.
This is a great way to stretch the use of your Christmas Cheer Dies.
B-Day Card Showcase His and Hers
In the Crumb Cake, I say HIS card, but you know it is very unisex could very well be for a woman.
Both of the cards the designer paper is from the In Good Taste. I added a layer in the back of the designer paper, and the other is directly on the card base.
Now for the one with the Fresh Freesia, I say Hers.
If you look closely between his and hers, you will notice the I emboss the card front layer with the die-cut on top. I like to emboss with a folder to remove the rough edge of the back of the die-cut card stock. If you choose not to emboss, I share how to use a bone folder to smooth the edge in the video.
It is a two embossing folder that I prefer to use when flipping a die-cut front to back to smooth the edges of the cutouts. The folders are Timeworn Type and Tasteful Textile. They are both amazing for a soft texture and for removing all flaws of a reverse cutout.
Measurements:
- Vanilla 11 x 4 score at 5 ½ card case
- Early Espresso 5-3/8 x 4-1/8 (optional layer)
- In Good Taste 5¼ x 4 (if using a layer) 5 ½ x 4 ¼ if not using a layer
- Crumb Cake or Fresh Freesia 2 of 4 x 2 (option place on an adhesive sheet), scrap for the little twigs
- Early Espresso 2 of 4 x 2 (optional place on an adhesive sheet see video for tips), half of a punch out of Everyday Label
Supplies for today project
To purchase or view all of the supplies used for today’s project, click on the images below ↓Click add all to cart.
Although don’t forget to EDIT your cart as needed, then if you need additional items, click continue shopping. In conclusion, you can edit the shopping cart at any time while you are shopping.
Customer Appreciation
Orders of $40.00 or more before tax and shipping placed on my online store with Hostess Code 4JM6W7DG will qualify for this month’s project download.
This month’s PDF download includes five different fun folds, one technique, and a simple card. Also, all measurements, step-by-step instructions, supplies list, individual pictures are included in the download.
Frenchie’s Design Team designs the PDF.
After placing a qualified order, you’ll receive the download by email in less than 48 hours. CLICK HERE to shop with me.
If your order is over $150, in this case, DO NOT enter the hostess code. You will get all the stamping rewards, and I will send you the PDF by email.
Not to forget about my “Frequent Buyer Rewards Program” so you may want to track your purchase and earn a free stamp set of your choice, or Sponge Dauber Case and more choices. For all detail and track sheet, CLICK HERE. You are responsible for tracking your purchase.
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Till next time Happy Stamping!
Meanwhile, the greatest compliment you can give me is a referral to a friend. I really appreciate any help you can provide.
