Hello Friends 
  Are you ready for a great blog hop? This month the Fancy Fold Designer team will inspire you to make some Pivot/twisted card. 
I did some a month or so ago at a live event and it was a big hit and I am sure this will be another big hit. The size that I am sharing today it is different from the one that I share in the past. It is many way to make the Pivot card so I did a video to show better how to make this kind of simple well I know I can explain better in a video then in words so I have a video for you that you can find at the bottom of my blog post today on my blog HERE. ***If you are getting my post by e mail some server will NOT include the video so make sure to visit my blog to get all detail or you can always fin my video on my You Tube Channel.
Measurement 
-Crumb Cake 11 x 4¼ score at 5½ card base
-Crumb Cake 8 x 2¼ score on the long way at 1-1/8 make a little mark top and bottom at 2-7/8 and 5-1/8 score diagonal from top mark to bottom mark *all show in the video
-Crumb Cake 4 square of 2 x 2 
-Basic Black 9 x 2¼ score at 2¼, 4½, 6¾ this is for the panels 
-2¾ basic Black Circle, 4¼ x 1 
-Banner Soft Sky 4 x ½, Crumb Cake 3 ¾
-Soft Sky for the big butterfly and the *small on inside card 
I listed all supplies at the bottom of this post. To make this card pivot easy is to reinforce all score very good so it will twist, open and close easy. 
Now make sure to scroll down to hop around the glob to see all the beautiful Pivot card. 
Have a lovely day.  

  1. Patrice Halliday-Larsen – New Zealand
  2. Monica Gale – United Kingdom 
  3. Tanja Kolar – Germany 
  4. Delphine Lorelli – United Kingdom 
  5.  Martha Inchley – Canada
  6.  Shannean Moncrieff– United Kingdom 
  7. France  Martin “Frenchie”  – USA YOU are HERE 
Video ↓
Supplies 
Share This:

Frenchie Stamps Logo

Enter your email to subscribe to my mailing list for all the latest news. If not interested simply click the X above.

Happy Stamping!

You have Successfully Subscribed!